Winging It Travel Podcast · Monday, July 27, 2026
James Hammond, host of the Winging It Travel Podcast, shared that his partner, Emma, has been diagnosed with celiac disease. This diagnosis significantly impacts their travel plans, as it requires careful consideration of food preparation and potential cross-contamination when dining out.
“my partner Emma is now celiac, which means that she cannot have gluten in her food or drink.”
“And you're thinking, what is this? This means she cannot have the traditional bread, pasta, beer, soy sauce, and so many other things.”
“There's one thing of avoiding gluten, but there's also contamination to deal with because yes, they could be gluten free meals, but is it prepared on the same surface as a gluten meal?”